Hotel*** Restaurant Finistère
de la Baie
des Trépassés

Discover our menus

Traditional restaurant with panoramic viewtraditionnel avec vue panoramique

With a breathtaking view of the sea, this panoramic restaurant, open from mid-February to mid-November, offers you fresh products from local producers and fishermen.

Try the house speciality: lobster ragout, sea ragout, scallop skewer, seafood platter, fish such as sea bass fished just opposite in the bosom.